Magic Rock Beer Party & BBQ – Hosted by Matthew Curtis with Rich Burhouse at The Prince N22

Magic Rock Beer Party & BBQ – Hosted by Matthew Curtis with Rich Burhouse at The Prince N22

After a week of blistering heat, the midweek July evening had taken a turn to the muggy side and you could sense a storm was brewing. The storm didn’t bother me, neither did being on the other side of London for a change as I was on my way to my first visit to The [...]

Tribute Beer Batter & Cornflakes Crunch Cape Hake Beer Tacos with Avocado Creme

Tribute Beer Batter & Cornflakes Crunch Cape Hake Beer Tacos with Avocado Creme

Throughout growing up there was a few beers that stayed with me over the years, among such beers was the likes of Dark Star Hophead, Hop Back Summer Lightning, Oakham Citra, Duvel, bottles of Adnams Broadside and St Austell Tribute. There are many more that hold many memories for me and recently I have been [...]

Five Points Brewing Co & Poppies Fish and Chips Poppies Pale Ale

Five Points Brewing Co & Poppies Fish and Chips Poppies Pale Ale

In 1952 Pat “Pop” Newland was cutting up copies of the Daily Mirror newspaper so they could be used to hold East Londoners dinner at the fish and chip shop he worked in as a 11-year-old. After many years’ experience, he finally opened his own fish and chip shop Poppies in Spitafields Market, covering the [...]

The Porterhouse Brewing Co Oyster Stout Butternut Squash, Sweet Potato  and Black Bean Jerk Curry

The Porterhouse Brewing Co Oyster Stout Butternut Squash, Sweet Potato  and Black Bean Jerk Curry

WARNING!!! This dish is pretty spicy, you might need some sour cream if you are not a fan of heat! Also, this recipe makes LOTS of Jerk curry, you will need a big pot or casserole dish, or if you want to make less then just half all the ingredients, if not then this will [...]

Duck in Poachers Choice Plum Sauce with Pak Choi, SPring Onions and Cucumber

Duck in Poachers Choice Plum Sauce with Pak Choi, SPring Onions and Cucumber

As mentioned in my previous post featuring some beers from the Badger Ale, which also included a recipe for Fursty Ferret Easter Lamb, I had a recipe idea for my favourite Badger Ale sent to me. Poachers Choice is a 5.7%, sweet, dark, rich, full bodied, fruity ruby ale. With flavours of dark fruits, especially [...]